Bergamot juice is high in polyphenols, a natural compound best known for its antioxidant effects. Polyphenols can help to protect against cardiovascular disease, bone loss, diabetes, and other degenerative disorders.
It has been shown that bergamot juice contains exceptionally large amounts of several unique polyphenols. And, when you drink the juice, this helps reduce triglycerides and LDL cholesterol, raising protective HDL cholesterol.
Statin medicines are known to cause a variety of negative side effects: anything from headaches and nausea to drug interactions that may be cause further health risks. Statins slow the enzyme that causes cholesterol production and they help clear LDL cholesterol from the bloodstream.
Statins also help slow the formation of plaque, which can cause blockage or arteries and reduce blood flow to extremities. When blood flow to the heart is blocked and reduced, the risk of heart disease and heart attack are greatly increased. Research shows that Bergamot juice contains the same cholesterol reducing properties as prescription medicines, making Bergamot juice a good, natural option for cholesterol management.
Bergamot lowers cholesterol, without depleting CoQ10. Reducing cholesterol is only possible by blocking an enzyme involved in cholesterol production in the liver and in the synthesis of coenzyme Q10 (CoQ10) a crucial antioxidant. Two polyphenols abundant in Bergamot, bruteridine and melitidine, also target this same pathway, without the side effects of statin medications, so CoQ10 synthesis is not affected.